The Diet Connection & Stroke Prevention

This Week's Plant-Based Delicious-ness AKA Eating Well to Reduce My Stroke Risk Post stroke I definitely want to stay on the healthier side of my diet.  That was definitely my main motivation for evolving to a primarily plant-based diet. That, and Miss Herbivore, our teenage daughter, who went vegan. The more I researched this lifestyle …

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Stroke Prevention & Healthy Choices

The good news is that, according to the National Stroke Association, 80% of strokes are preventable. Understand YOUR risk factors and know the signs of stroke. Every year nearly 800,000 people have a stroke. Here's what can increase your risk for stroke: Family history of stroke A history of TIA's (Trans Ischemic Attacks) Medical conditions …

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